| Appetizers | |
| Polenta | $12.00 |
| Soft Polenta Topped with Lamb Shank Ragu | |
| Crab Cakes “Lorenzo” | $14.00 |
| With Root Vegetable Salad, Red Pepper Crème Fraiche & Wasabi Aioli |
|
| Buratta & Beet Salad | $12.00 |
| Fresh Italian Cjeese made from Farm Fresh Cream & Mozzarella & Sliced Beets with Chive Vinaigrette | |
| Limoncello Salad | $9.00 |
| Baby Field Greens with Sliced Granny Smith Apples, Sun-dried Cranberries, Candied Walnuts with Limoncello Thyme Vinaigrette |
|
| PASTAS | |
| Penne Vodka | $16.00 |
| Blush Vodka Sauce | |
| Half Order Penne | $9.00 |
|
EntrEes |
|
| Osso Bucco | $34.00 |
| Braised Veal Shank Served with Potato and Fresh Mixed Vegetables | |
| Chicken Rustica | $24.00 |
| Chicken Breast with Melted Mozzarella and Siciliano Sauce | |
| Pan Seared Salmon | $25.00 |
| Served with Dijon Mustard Cream Sauce | |
| Salmon Livornese | $26.00 |
| Fresh Salmon with Sautéed Onions, Green Olives, Capers and Crushed Fresh Tomatoes | |
| DESSERTS | |
| Cheesecake | |
| Fabulous Cheesecake Straight Out of Brooklyn | |
| Apple Crumble Tart a la Mode | $9.00 |
| Granny Smith Apples, Sweet Dough, Crumbled Streusel Topped with Vanilla Gelato |
|
| Chocolate Flourless Cake | |
| Served with Vanilla Gelato | |
| Hand Cut Fresh Fruit Platter | |
| Assortment of Hand Cut Seasonal Fresh Fruit | |
| COFFEES | |
| American Coffee | $2.00 |
| Assorted Teas | $2.00 |
| Cappuccino | $4.50 |
| Espresso | $3.50 |
| Specialty COFFEES | |
| Irish Coffee | |
| Jameson Irish Whiskey Topped with Whipped Cream and Green Crème di Menthe |
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| Italian Coffee | |
| Amaretto Topped with Whipped Cream and Sliced Almonds | |
| Mexican Coffee | $9.00 |
| Kahlua Topped with Whipped Cream and Chocolate Chips |
|
| Nutty Irishman Coffee | |
| Baileys Irish Crème and Frangelico Topped with Whipped Cream and Cinnamon |
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